About Miss Pâtisserie



Hi! I'm Lisa, the author of this blog. Thank you for visiting! 

Several years ago, I completed a one-year pâtisserie certificate program at Le Cordon Bleu in Paris, where I learned to create classic French pastries. The repertoire included everything from apple tarts and eclairs to croissants, fancy layer cakes and chocolates.   

With this blog, I hope to share the joys of baking delicious desserts along with the Parisian sense of joie de vivre. May you indulge in the finest pâtisserie to celebrate life!

Bisous,
Lisa

Copyright © 2020, Lisa Alexander. All rights reserved. 

5 comments:

Ami said...

I love your *sweet* new blog, Lisa! Keep 'em coming.

Miss Patisserie said...

Thanks, Ami! YOU are sweet! Look out for the tea party invitation, details coming soon...

Heidi said...

It will be fun sampling these delicious-sounding recipes! Thanks for sharing them Lisa and these helpful reviews. I look forward to more!

Miss Patisserie said...

Thanks, Heidi! I'm looking forward to getting together for tea and sharing some of these desserts with you!

Unknown said...

Lisa, What fun to have stumbled upon your blog! Are you still writing? The graphics are fun, too! Look forward to learning more about your sweets!